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Provide Plum tomatoes blanched.
Provide Bocconcini cheese..
Provide Basil leaves..
You need Salt.
You need Garlic.
Prepare Balsamic reduction.
Use Basil pesto.
You need to prepare Pepper.

Toast all the four garlic croutons.
Slice all the tomatoes and cheese separately.
Now arrange alternate layers of cheese and tomato on the croutons.
Arrange basil leaves as shown.
Season with salt and pepper.
Drizzle with balsamic dressing.
Smear basil pesto as shown.

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