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Steps to Make Delicious Bruschetta with Goat Cheese and Tomatoes

Steps to Make Delicious Bruschetta with Goat Cheese and Tomatoes

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Bruschetta with Goat Cheese and Tomatoes Recipe

Bruschetta with Goat Cheese and Tomatoes

To make Bruschetta with Goat Cheese and Tomatoes you only need 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Bruschetta with Goat Cheese and Tomatoes :

  1. Use 1/2 inch thick French Baguette.
  2. You need to prepare Olive Oil.
  3. Prepare Garlic Cloves, halved.
  4. You need Roma Tomatoes, seeded and chopped.
  5. Provide Fresh Lemon Juice.
  6. You need to prepare Soft Goat Cheese.
  7. Use Fresh Basil, chopped.
  8. You need to prepare Sea or Kosher Salt.
  9. You need Ground Black Pepper.

Bruschetta with Goat Cheese and Tomatoes step by step :

  1. Preheat oven to 325°F..
  2. Arrange slices on baking sheet and brush each side with olive oil. Bake the bread until toasted (about 4 minutes) per side. While still warm rub one of the cut sides of garlic over one side of the toast. Then top with a smear of goat cheese ..
  3. In a small bowl combine the tomatoes and lemon juice. Top each toast with tomato mixture and sprinkle with basil. Season with salt and pepper..

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