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You need uncooked penne pasta.
Provide ground beef.
You need to prepare Bacon, diced.
Provide (10.75) condensed tomato soup.
You need to prepare (4 ounces) shredded cheddar cheese.

1. cook pasta according to package directions.
2. while pasta is cooking; cook beef over medium heat in a large skillet until no longer pink. drain & set aside.
3. in the same skillet, cook bacon until crisp. Using a slotted spoon, remove to paper towels..
4. drain bacon drippings from skillet. Drain pasta add to skillet.
5. Stir in soup, beef & bacon ; heat through..
6. Sprinkle with cheese, cover and cook until the cheese is melted. Makes 4 servings.

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