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If you are having problem lately in the kitchen when it concerns getting your cuisine perfect, you are not alone. Many individuals have all-natural cooking talent yet not quite adequate knowledge to cook with excellence. This Bitter melon Sabji (Diabetic food) dish is a great start, very easy to prepare as well as scrumptious.

Provide bitter melon.
Prepare small cup of groundnut crushed.
Use small cup crumb of sesame seeds.
Use small cup of gram flour.
Prepare green chillies.
You need coriander powder.
Use cumin powder.
You need to prepare Salt as per requirement.
Prepare oil.
Provide paste of ginger.
You need paste of garlic.
You need to prepare green coriander.
Use rye (mustard seeds).
You need to prepare cumin.
Provide Water.
Use lemon juice.

He started drinking one cup of tea in the morning and one in the evening. Can bitter melon lower blood sugar? The larger and newer It's not food, but medicine, as to what bitter melon is mostly used for. Bitter melon — also known as bitter gourd or Momordica charantia — is a tropical vine that belongs to the gourd family and is closely related to zucchini, squash, pumpkin, and cucumber.

First of all, take a small cup of gram flour to the stove pan and add some water and fry it until it becomes golden colour on the gas stove. Now take this raw chickpea flour in a dish and add crush groundnuts, crushed sesame seeds, green chillies, ginger and garlic paste, a small spoon corrugated powder, a small spoon of cumin powder, salt according to taste, 1/4 small spoon hot spices, 3 tablespoons of lemon juice, and pour a little water and make a coarse paste..
Take the bitter melon and take out all the material from inside the bitter melon. Add this to the hot water and boid it for 5 minutes until it becomes soft to cut. Make small pieces and let it fill the flour built-in step 1..
Now take 2 tablespoons of oil in a pan and warm it. Then put rai, jeera, haldi in it. Then fill the filled bitter melon and keep it for 10 minutes to fry..
Now your bitter melon sabzi is ready to serve this with hot roti and salad and buttermilk..

It's cultivated around the world for its edible fruit, which is considered a staple in many types of Asian cuisine. Bitter melon has bitter and somewhat pungent taste. It has hot potency, light in digestion and According to Ayurveda, toxins accumulated in the body are due to unprocessed food particles that cause Bitter gourd is a vegetable that can be consumed by diabetic patients for beneficial effects. Bitter Melon Aids in strengthening the immune system. Whenever a person has diabetes, it's important they protect themselves against contacting any In diabetic patients, the glucose usually binds with the hemoglobin in the red blood cells.

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