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Use uncooked pasta.
Prepare sweet peppers, chopped.
Use red onion, chopped.
Provide cucumber, peeled & chopped.
You need to prepare feta.
Use pepperoncini peppers.
Provide kalamata olives.
You need artichoke hearts, quartered.
Prepare olive oil, extra virgin.
Use red wine vinegar.
Provide dried oregano.
Prepare salt.
Prepare garlic powder.
You need to prepare ground black pepper.

It's the perfect dish for when the weather is hot and you need something that won't heat up the kitchen. The best Greek Pasta Salad features healthy cucumber, kalamata olives, red bell pepper, tomatoes, red onion, chickpeas, oregano, parsley, vegan feta and lemon for a delicious quick + easy side side or. This Greek pasta salad is a light and fresh combination of colorful veggies, olives, and feta cheese. It's the perfect side dish for any summer gathering!

Cook pasta as directed on package. Cool. Meanwhile, prep all your veggies, set aside. In a small bowl or jar with a lid; combine olive oil, red wine vinegar, oregano, salt & pepper. Whisk in bowl or put mid on jar and shake vigorously..
Once pasta is cool enough to handle, place in large bowl with the veggies, cheese, and dressing. Toss the pasta sauce until everything to coated with dressing..
This makes 5 one cup servings. 246 calories/7 grams of protein per serving..

When you take Greek salad ingredients and add. This Greek Pasta Salad from Delish.com is the best! A classic in diners and on dinner tables, Greek salad's are filled with Mediterranean produce and flavors. This Greek Pasta Salad is the salad you want to be seen with - and stuff your face with. It's loaded with tender pasta, juicy tomatoes, crunchy bell peppers, crisp cucumbers, sweet zippy red onions.

Since you've gotten to the end of this Greek Pasta Salad recipe, now experimenting with recipes as well as execute it and appreciate. You never ever recognize - you simply may have found a new occupation.

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