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Cooking may be among the earliest abilities on the planet. That does not suggest that there are any kind of limits to the knowledge readily available for the cook interested in raising his or her skills. Also the finest cooks, also experts, can constantly discover new recipes, approaches as well as methods to enhance their kitchen skills, so lets try this Foil Grilled Salmon recipe, we hope you like it.

Prepare Salmon.
You need onion.
Prepare mushrooms.
Use sugar snap peas.
Prepare sake or white wine for each piece salmon.
You need salt and pepper.
Provide lemon juice for each piece salmon.

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Prepare 2 pieces of aluminium foil large enough to wrap the each salmon piece. Slice the onion into about 1cm rounds and put two of them on each piece foil..
Put a piece of salmon on the onions. Pour in a tsp sake or white wine..
Then put chopped mushrooms and sweet snap on the fish..
Add a tsp of lemon juice, season with salt and pepper..
Wrap the foil around the fish to avoid water coming in when cooking..
Pour water into a pan about 2 cm deep and then put in the wrapped salmon. With the lid on, boil/steam for about 15 min on a medium heat..

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Since you have actually read Foil Grilled Salmon recipe, it is the moment for you to head to the kitchen area and prepare some fantastic food! Remember, cooking is not a skill that can be 100 percent right in the beginning. Practice is required for you to grasp the art of food preparation.

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