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You need to prepare Yam.
Provide Eggs.
Prepare Knorr.
You need to prepare Vegetable oil.
Prepare Cinnamon powder.
Provide Curry powder.
You need Thyme.

And your delicious , crispy Yamarita a.k.a Dun Dun Oniyeri is ready. Serve with omelet, pepper sauce, Obe ata Dindin or any stews &sauces you have. EGG-coated fried yam is a common delicacy among homes in the northern part of Nigeria. It is a food to love and there are varieties of delicacies we Egg-coated fried yam is an easy and straightforward meal which anybody can easily prepare.

Peel and wash ur yam and put in a pot of salted boiling water and Cook till done..
Drain off water from yam and allow to cool..
In a bowl, crack in ur Eggs,Curry,Cinnamon,Thyme and little Knorr cube and whisk properly..
Heat up a frying pan with veg oil..
Coat the Yams with the egg and begin to fry till both sides turn golden brown..
Ur yamarita is ready..

You don't need to stay too long in the kitchen while preparing. The eggs didnt stick to the yam. Its shallow fried not deep frying. So check that next and see the result. Egg stew can be served with boiled yam,boiled plaintain or white cooked rice.

There is constantly something new to discover when it pertains to cooking and also every cook's skill-set is open to improvement. This Yamarita,Fried egg/Stew recipe is just a few recipe concepts to assist boost your chef's performance. There are many more great recipes out there as well as excellent cooks keep trying to find them throughout their lives. Consistent discovering is the vital to ever-improving food preparation abilities.

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