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Easter Egg Stew. this link is to an external site that may or may not meet accessibility guidelines. Carefully divide stew and eggs among bowls, add a splash of vinegar to each, and top with Pecorino. Egg stew is not only quick and easy to make but it is also very delicious. Egg stew is the best and simplest sauce for boiled yam or rice, it is prepared with eggs, diced This stew is very easy to prepare and gives room for addition of other spices like herbs and vegetables or.
Stew or Ishtu is a preferred accompaniment for Appam, a traditional breakfast item in Kerala. The Ishtu goes well with plain bread as well. There is Vegetarian as well as non-Vegetarian versions of Ishtu. Egg stew is one of the most authentic dish in our place. We have it for breakfast with bread Spring hoppers and much more.
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