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Whether you are a college student simply beginning your very own culinary experiments or a seasoned chef with many supper events under your belt, there is always something brand-new to learn more about cooking. We hope these Just Mix: Macrobiotic Banana Bread recipe and tips can help you in your kitchen tonight, as well as get used to fabulous home-cooked dishes.

Prepare Cake flour.
Prepare Baking powder.
Prepare Peeled banana.
You need to prepare Vegetable oil.
Prepare Processed soy milk.
Use Maple syrup or honey.

Just mix enough to incorporate ingredients. That's the trick to a moist banana bread. Also make sure your baking soda is FRESH. I did add a couple of my favorite ingredients and it turned out oh so good.

Roughly mash the banana with a fork..
Add the vegetable oil, soy milk and honey (optional) to the bowl with the banana, and mix with a whisk..
Sift the flour and baking powder, and add to the bowl. Fold in with a rubber spatula..
Pour the batter into a pound cake tin lined with parchment paper, and bake for 40-45 minutes in an oven preheated to 180-190℃..

How do you add bananas to your banana bread mix? When it's not quite mixed, I add my mashed bananas and gently fold until just combined. This moist banana bread is a great way to use overripe bananas. Also learn a cool trick that keeps the walnuts from sinking to the bottom of the loaf. Keywords: super moist banana bread, easy banana bread recipe, best banana bread, banana pudding mix bread.

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