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If you are having trouble recently in the kitchen when it concerns getting your cuisine ideal, you are not alone. Many people have natural cooking ability but not quite adequate know-how to cook with perfection. This Bison Lasagna recipe is an excellent start, easy to prepare as well as delicious.

Use Ground Bison Meat.
Use small onion, diced.
You need to prepare lasagna noodles.
You need to prepare large carton cottage cheese.
Prepare spaghetti sauce.
Prepare shredded mozzarella cheese.
Provide salt, pepper, garlic,.
Provide spinach (optional).

Brown ground bison and onion until cooked. Season the meat while it's cooking with salt, pepper and garlic. Drain (if needed) and add spaghetti sauce and extra garlic if desired..
Cook lasagna noodles according to package. Spray the bottom of a 9 x 13 baking dish..
Begin layering the ingredients beginning with the noodles. Use 4-5 overlapping noodles on bottom layer. Follow with 1/3 of the meat mixture, 1/3 of cottage cheese and sprinkle with mozzarella cheese. The toppings will not cover noodles completely. It should just be random..
Continue with layers until you have done 3 total. The last addition of cheese should cover the entire top..
Bake in 350*F oven for 40 minutes or until top is browned..
IMPORTANT: Let stand 5-10 minutes before cutting for best results..

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