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You need Ground Bison.
You need to prepare seasoning.
Prepare pineapple rings.
You need to prepare cream cheese, softened.
Provide diced, pickled jalapenos.
Provide Kings Hawaiian Burger Bunes.

Form your ground bison into 2 equal sized patties. Season with your favorite burger seasoning..
Stir jalapenos into cream cheese. Set aside..
Place burgers and pineapple rings onto hot grill (approx. 300*F). Cook for approximately 6 minutes. Flip burgers and pineapples..
After approximately 4 more minutes, place a spoonful of cream cheese onto the top of each burger. Place pineapple rings on top. Close grill and allow to cook for 2 more minutes..
Place burgers on burger buns and serve..
You'll probably have lots of leftover pineapple rings... might I suggest an excuse to make: Pineapple Upside Down Cake!.

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