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Prepare white rice.
You need tripe, boiled until soft and then cut to taste.
Provide sweet soy sauce.
You need to prepare shallots, thinly sliced.
Prepare garlic, finely chopped.
You need to prepare leek, sliced medium.
You need bouillon powder (beef flavor).
Prepare pepper powder.
Provide Salt.
Use Oil for frying.
You need to prepare GROUND SPICES.
Use shallots.
Prepare garlic.
Provide red chillis.
Provide cayenne peppers.
Use shrimp paste, fried/grilled.
You need COMPLEMENTARY INGRED..
You need Fried eggs.
You need to prepare Pickled cucumbers.
You need to prepare Crackers.
You need Fried shallots.

Babat or Tripe is also a popular ingredients. Famous (beef tripe) fried rice in Semarang. This time, I would like to share my experience in visiting this establishment. I just heard about such Get quick answers from Nasi Goreng Babat Hengky staff and past visitors.

Heat the oil, then saute shallot and garlic until wilted..
Put the ground spices, and cook until aromatic..
Then add the tripe, cook until a little brown and slightly dried out..
Then add the cooked rice, leek and sweet soy sauce. Stir so that the rice does not clump, and season mix well..
Finally add in bouillon powder, pepper powder and salt. Stir, adjust the taste..
Remove and serve with complementary ingredients..

Note: your question will be posted publicly on the Questions & Answers page. Nasi Goreng is a fragrant Indonesian fried rice recipe, that is much easier to make at home than you think! Are you a fan of Indonesian cuisine? I love fried rice as much as the. Nasi goreng/fried rice is a popular dish in Southeast Asia.

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