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Everybody loves the concept of sitting down to a tasty home-cooked dish, yet with today's hectic schedules, it can be tougher than ever to discover the time to place one with each other. Thankfully, help is around, the Aachari Paratha (Mango Pickle Masala Paratha) recipe and guidance in this article will aid you assembled healthier meals for your family members in a remarkably, short time.

Prepare wheat flour.
Use achar masala(mango pickle masala).
You need to prepare Oil/ghee.
Provide Salt.
Use Oil for frying.

Wash and cut the mango, remove stone and dice into small cubes. Aam Ka Achaar is simple recipe of a spicy raw mango pickle made from homemade pickle masala. Pickle-making process can be a very easy task, if you have the right guidance and the perfect recipe. With extensive guidance from my mother and mother-in-law I have managed to attain perfection in the.

Combine flour, salt, some oil and water together and knead dough in a simple way like chapati..
Divide the dough into equal portions and roll each portion.  Spread 1 tbsp crushed pickle evenly and folds the edges tightly.Roll out the paratha into a flat disc using rolling pin and flour..
Heat the tawa and place the paratha on hot tawa. Cook the paratha on medium flame.Grease with oil and roast it from both sides till to brown and crisp. Prepare more parathas in the same way. Serve achari paratha with curd and butter..

Mango pickle is a spicy and tangy condiment. Almost every Indian household has their own favorite recipes for Mango Pickle. Mango pickle is a spicy and tangy condiment. Pingback: Sattu Paratha - Manjula's Kitchen - Indian Vegetarian Recipes. Punjabi Mango Pickle- Raw mango pieces smeared with Indian spices-a popular pickle from the Punjabi mango pickle- As the summer season has already started and every one is busy making I like pickle with lots of masala/spice but if you don't like that much masala in your pickle then you can.

Now that you have actually checked out the Aachari Paratha (Mango Pickle Masala Paratha) recipe, and also you have the know-how that you require to perform in the cooking area. Get that apron out, dust off your mixing bowls and roll up your sleeves. You have some cooking to do.

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