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Step-by-Step to Make Tasty Jollof macaroni and speg

Step-by-Step to Make Tasty Jollof macaroni and speg

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If you are having trouble lately in the kitchen when it pertains to obtaining your cuisine ideal, you are not alone. Many people have all-natural cooking talent yet not quite adequate know-how to cook with excellence. This Jollof macaroni and speg recipe is a great start, very easy to cook as well as scrumptious.

Jollof macaroni and speg Recipe

Jollof macaroni and speg

To cook Jollof macaroni and speg you need 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Jollof macaroni and speg :

  1. You need pack of spaghetti.
  2. You need pack of macaroni.
  3. Prepare Sweet pepper.
  4. You need to prepare Veg oil.
  5. Prepare balls of fresh tomatoes.
  6. You need to prepare Pepper.
  7. You need Maggi and salt.
  8. You need to prepare Curry.

You can check out our microwave version of this. Macaroni (/ˌmækəˈroʊni/, Italian: maccheroni) is dry pasta shaped like narrow tubes. Made with durum wheat, macaroni is commonly cut in short lengths. Complete information for SPEG gene (Protein Coding), Striated Muscle Enriched Protein Kinase, including: function, proteins, disorders, pathways, orthologs, and expression.

Jollof macaroni and speg instructions :

  1. Par boil the macaroni and spaghetti. Put in the colander.
  2. Blend pepper and sweet pepper not to smooth. Slice the tomatoes separately.
  3. Heat the oil and fry the blended and the tomatoes.
  4. Add a glass of water and put half teaspoon of curry. Add 5 cube maggi and salt to your taste. leave to boil..
  5. Put in the spaghetti and macaroni. Stir till it mixed together. Add half glass cup of water.
  6. Cover to steam together for 15 to 20 mins.. Put down when ready.
  7. Serve and eat.

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