Looking for the perfect Spaghetti jollof and beef sausage recipe? look no further! We provide you only the best Spaghetti jollof and beef sausage recipe here. We also have wide variety of recipes to try.

Are you a cooking expert? Maybe you are just a kitchen area expert? Or like lots of others, you may be a novice.Whatever the situation may be, helpful cooking advice can include some fresh ideas to your cooking. Take a while and discover a couple of things that can spray some new fun into your kitchen routine. This Spaghetti jollof and beef sausage recipe maybe a perfect fit for you.

Prepare Spaghetti.
Provide beef sausage.
You need to prepare big bulbs fresh tomatoes.
Use Fresh chilli pepper.
Provide big scotch bonnet pepper (tatashe).
You need medium tin tomatoes puree.
Prepare Vegetable oil.
Prepare Green pepper.
Provide Carrot.
You need to prepare Green Peas/beans.
Provide large onion bulb.
You need Crayfish (optional).
You need Salt.
Use Spices.

Brown ground beef, season to taste with salt and pepper, drain and set aside. Cut link sausage up into meatball size pieces, brown, drain, and set aside. If making sauce for lasagna, remove sausage from casings and brown with the ground beef. A red sauce combining Italian sausage and ground beef for your favorite pasta.

Blend the fresh tomatoes, peppers together and set aside.
Parboil Spaghetti (optional).
Chop vegetables,onion etc.
Put pot on heat.add vegetable oil allow to heat.add some spices,chopped onion and fry on low heat for some minutes..
Add tomatoes puree and turn consistently to prevent burns.turn and leave on heat till tomatoes is almost dry and separates from oil looking very reddish😆.
Add blended fresh tomatoes,peppers and allow to fry. Add spices,salt.
Pour in your Spaghetti turn with a wooden spatula or turning stick to prevent burning.cover and allow to cook on medium heat.
Check from time to time to know if to add little water or not.check for salt and spices.when almost dry,add your chopped vegetables and cover..
When dry you can turn to allow a small amount of burning and cover for 5 minutes. Then turn off gas..
To fry the beef sausages:heat up small vegetable oil in a frying pan,add sausages in batches and fry. remember to turn and fry both sides.wont tke up to 5 minutes to fry a batch. Enjoy.

Method: Heat pan over medium high heat until hot and then add oil. Wash spaghetti, break into two and add to the stew. Dish spaghetti jollof unto a plate when well cooked and add fried sausages. Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat flour. We all know that pasta is native to the Italians.

Every person wishes to be a better chef. Every person intends to experiment with enjoyable recipes. Finding the time as well as feeling the motivation to be imaginative in the kitchen can often position a challenge though. We hope these Spaghetti jollof and beef sausage recipe can bring the magic to your cooking area. Offer a couple of these ideas a try tonight, your taste buds will thanks!

If you find this Spaghetti jollof and beef sausage recipe valuable please share it to your friends or family, thank you and good luck.