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Recipe for Tasty Tofu Omelette with Peanut Sauce

Recipe for Tasty Tofu Omelette with Peanut Sauce

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Cooking is a type of art and there are various sorts of cooking that you could learn. You can end up being a chef or you can simply attempt to understand the art of cooking good dishes within your house. Several tasks in the workplace utilize chefs, prep-cooks and also managers that also supervise cooks. We hope this Tofu Omelette with Peanut Sauce recipe can help make you a better chef.

Tofu Omelette with Peanut Sauce Recipe

Tofu Omelette with Peanut Sauce

You can have Tofu Omelette with Peanut Sauce using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Tofu Omelette with Peanut Sauce :

  1. Prepare firm tofu, cubed.
  2. Use large eggs.
  3. Use salt.
  4. You need ground white pepper.
  5. Use For the Sauce :.
  6. Provide peanut butter.
  7. You need Indonesian sweet soy sauce (kecap manis).
  8. You need minced garlic (I used a garlic press).
  9. Use sambal oelek (you can adjust to how spicy you like).
  10. Use For the Stir Fry :.
  11. Use Carrot, shredded or cut in julienne.
  12. You need Napa cabbage/green cabbage/iceberg lettuce.
  13. Prepare fish sauce/soy sauce (for vegetarian).
  14. Use ground white pepper.

Add tofu, bring to a boil and let the sauce. Tahu Telor - Tofu Omelette with Peanut Sauce. Tahu telor literally means tofu and egg, which of course are the main ingredients for this salad. Tahu telor, also called tofu or bean curd omelette is a traditional Indonesian street food, typically served with peanuts and a spicy sauce.

Tofu Omelette with Peanut Sauce instructions :

  1. Marinate the tofu cubes in salt water for about 15 minutes..
  2. Meanwhile, make the sauce. Mix all the ingredients for the sauce on a serving plate until well combined. Set aside..
  3. Heat about 3 tablespoons of oil in a frying pan over medium heat. Drain the tofu (discard the salt water) then put them in the frying pan. Check the bottom of the tofu, when the bottom have turned light golden, turn them over to cook the other side..
  4. Whisk the eggs with 1/4 tsp salt and white pepper. Drizzle the eggs over the tofu. Tilt the pan to spread the egg mixture evenly. Let the bottom side of eggs firm up a little, then turn it over to cook the other side..
  5. Place the tofu omelette on top of the peanut sauce..
  6. Heat a little oil in the same frying pan over high heat. Add the vegetables. Stir fry a little bit then add the fish sauce and white pepper. Toss them around for a few second. Taste it. Transfer it to the top of the tofu omelette. Garnish with chopped chives or green onion. Serve it with cooked rice..

Then you're going to love this super easy vegetarian and vegan version of tofu baked in a Thai-inspired peanut sauce. It turned out something a little similar to this tofu and broccoli stir-fry with peanut sauce. This baked tofu makes for a simple main dish, or add it. Learn more about the origin of this delicious sauce here. Crispy tofu and delicious peanut sauce combine to make a FLAVORFUL and protein-packed vegan.

Take these Tofu Omelette with Peanut Sauce recipe ideas and use them and also perhaps even experiment while you are at it. The kitchen area is a wonderful area to attempt brand-new things with the right aid.

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