If you're looking for Cocoa Medallion Cake (a Hershey Recipe) & Whipped Chocolate Frosting recipe, look no further! We provide you only the perfect Cocoa Medallion Cake (a Hershey Recipe) & Whipped Chocolate Frosting recipe here. We also have wide variety of recipes to try.

Whether you are a college student simply starting your own cooking experiments or a skilled cook with many dinner parties under your belt, there is constantly something brand-new to learn about cooking. We hope these Cocoa Medallion Cake (a Hershey Recipe) & Whipped Chocolate Frosting recipe and tips can help you in your kitchen area tonight, as well as get used to magnificent home-cooked dishes.

You need to prepare Unsweetened cocoa.
Provide Boiling water.
Prepare Butter.
Provide Shortening.
You need to prepare Sugar.
Prepare Vanilla.
Prepare Salt 1/8 teaspoon NOT 1/4.
Provide Eggs.
Prepare Baking soda.
Provide Buttermilk.
Provide AP flour.
Provide Heavy whipping cream.
Prepare Hershey's Chocolate Syrup.
Provide Vanilla.

Stir cocoa and boiling water-stir until thoroughly mixed and smooth. Set aside..
Cream butter, shortening, sugar, vanilla, and salt until light and fluffy..
Add eggs, beat well..
Stir baking soda into buttermilk. Add buttermilk and flour; alternately. Start and end with buttermilk. Mix well after each addition..
Blend in cocoa..
Grease two 9-inch cake pans-layer bottoms with waxed paper-grease the waxed paper..
Pour cake batter into pans..
Bake at 350 for about 30-35 minutes or until tester comes out clean..
Cool in pans 10 minutes and then remove and cool on racks..
Put whipping cream, chocolate syrup, mixing bowl, and beater (whip attachments if you have that option) in the freezer for 20 minutes..
Remove items from freezer, put ingredients in mixing bowl, whip until spreading consistency..
Frost cake and refrigerate. Refrigerate any remaining cake..

Since you have read the Cocoa Medallion Cake (a Hershey Recipe) & Whipped Chocolate Frosting recipe, as well as you have the knowledge that you need to do in the cooking area. Get that apron out, dust off your blending bowls and also roll up your sleeves. You have some food preparation to do.

If you find this Cocoa Medallion Cake (a Hershey Recipe) & Whipped Chocolate Frosting recipe helpful please share it to your friends or family, thank you and good luck.