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Use of ground beef.
You need to prepare mushroom slices.
You need to prepare of onion.
Provide of slices together of sweet green and yellow peppers.
Provide of carrot.
Provide of baby corn slices.
Use hand full of sweet basil.
Provide spoon of chopped garlic.
You need to prepare spoon of chopped thai chillies.
You need to prepare spoon of whisky.
Prepare spoon of oyster sauce.
Prepare spoon of fish sauce.
You need spoon of sugar.
Use spoon of pepper or if you have fresh pepper corn is the best.
Provide spoon of oil.

Young ginger is the choice for beef stir-fry (in fact for all stir-fries), as no one will enjoy chewing a fibrous piece of mature ginger. Ginger Beef Stir Fry - fried up with ginger and garlic, and served with lots of green veg in a sweet and savoury Chinese sauce. The whole thing is finished with I've made plenty of beef stir fries in my time where the beef ended up chewy because I'd be using a cheaper cut or trying to slice it into big chunks. Stir fry moves very fast and needs your full attention.

In the heating pan add oil till oil get very hot add garlic and ground beef, fry till the meat is done.
Add onion, green and yellow peppers and thai chillies, carrot fry till vegetables cook.
Stir ib corn then add whisky, oyster sauce, sugar and fish sauce stir.
Add pepper and basil.
Make a quick stir fry and served hot.

This is not the time to call your bookie and place a bet. This scrumptious Spicy Beef Pepper Stir Fry is so easy to make at home, tastes so much better and costs less than take out. All you really need is the ability to work your chop sticks well! Szechuan beef - Tender crispy beef cooked in a bold sweet sour spicy sauce with peppers and onions. Learn how to make crispy beef without deep-frying!

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