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12 The Best Ugali,Beef-wet fry and guacamoli Recipes

12 The Best Ugali,Beef-wet fry and guacamoli Recipes

If you're looking for Ugali,Beef-wet fry and guacamoli recipe, look no further! We provide you only the best Ugali,Beef-wet fry and guacamoli recipe here. We also have wide variety of recipes to try.

Whether you are a college student simply starting your own culinary experiments or a skilled cook with lots of dinner parties under your belt, there is constantly something new to learn about cooking. We hope these Ugali,Beef-wet fry and guacamoli recipe and tips can help you in your kitchen tonight, and get used to wonderful home-cooked meals.

Ugali,Beef-wet fry and guacamoli Recipe

Ugali,Beef-wet fry and guacamoli

You can have Ugali,Beef-wet fry and guacamoli using 6 ingredients and 5 steps. Here is how you do it.

Ingredients of Ugali,Beef-wet fry and guacamoli :

  1. You need boiled meat.
  2. Prepare cooking oil.
  3. Prepare chopped tomatoes.
  4. You need to prepare Garlic powder.
  5. Prepare Beef masala.
  6. Use diced onions.

Become a great cook using one of the best Kenyan recipe for Add coriander leaves and stir. Bring the water and salt to a boil in a heavy-bottomed Place the ugali into a large serving bowl. Wet your hands with water, form a ball and serve. Known as ugali in Kenya and Tanzania, this starchy, polenta-like side dish goes by different names in sub-Saharan Africa.

Ugali,Beef-wet fry and guacamoli step by step :

  1. Put 15ml cooking oil in heated sufuria. Add the diced onions and stir.
  2. To the sufuria add the tomatoes as you constantly so that the paste does not stick..
  3. Add some garlic powder into the paste as you stir(you can add other spice you have in you kitchen as long as it meat friendly).
  4. Add the boiled meet into the mixture as you stir.Leave the meat to cook for 20minutes..
  5. Serve the beef with Ugali and guacamoli..

In Malawi and Zambia it is Ugali is usually served as an accompaniment to meat or vegetable stews, greens or soured milk. To eat ugali, pull off a small ball of mush with your fingers. Ugali is relatively inexpensive and thus easily accessible to the poor, who usually combine it with a meat or vegetable stew (e.g., sukuma wiki in Kenya) to make a filling meal. It can be served hot or, after it has cooled, it can be fried. Phutu porridge is sometimes enjoyed with.

Cooking a tasty dish for your family does not have to mean costs hours slaving away in the kitchen area. There are many variety of recipes such as Ugali,Beef-wet fry and guacamoli recipe, you can utilize to whip together a fantastic meal in a short time, soon your household will be enjoying the fruits of your labors.

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