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When you recognize the fundamentals of cooking, it can be such a freeing and compensating experience to develop a merely tasty meal or baked thing. The smells in your home and also the faces of individuals that you share it with are valuable. We hope this Stir fry "mash-up" (Chicken & Veggies) recipe will certainly give you some idea for you to come to be an amazing cook.

Provide sesame oil, or other oil suitable for high heat.
Prepare garlic, crushed or grated.
Provide grated ginger root (optional).
Provide total combined assorted canned asian veggies such as water chestnuts, baby corn, bamboo shoots, straw mushrooms.
Prepare total combined mixed fresh veggies of choice, such as bok choy, carrots, white onion, snow or sugar snap peas, bean sprouts, scallions, grape tomatoes, green cabbage, broccoli, red/orange bell peppers.
Prepare stir fry sauce, add to taste.
You need to prepare chicken marinade.
You need boneless skinless chicken breasts.
Prepare low sodium soy sauce.
Provide dry white wine.
You need to prepare oyster sauce or other stir fry sauce (teriyaki, etc).

Slice chicken, about 1/4" thickness, place in bowl with marinade ingedients, stir to coat and set aside.
Cut fresh veggies into thin, evenly sized pieces, place in prep bowls.
Heat oil in wok until shimmering and nearly starting to smoke. Add garlic, ginger and chicken, stir fry until nearly cooked, then transfer to a clean dish and set aside.
Add a bit more oil to wok, add 2-3 types of firm veggies, (e.g. carrots & bok choy, water chestnuts & bamboo shoots), stir and toss for 1-3 minutes depending on desired "crispiness factor". Remove and set aside, repeat with remaining veggies.
Add all heated veggies back to wok, add chicken and any additional sauce desired, adding any delicate veggies such as bean sprouts, mushrooms, or tomatoes and stir fry for another 1-2 minutes until chicken is cooked and veggies are heated through.
Thicken pan juices with corn starch if desired.
Serve immediately with white or fried rice.

Since you have read Stir fry "mash-up" (Chicken & Veggies) recipe, it is the moment for you to head to the kitchen area as well as prepare some wonderful food! Remember, food preparation is not a skill that can be one hundred percent right at first. Technique is needed for you to master the art of cooking.

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