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There are lots of resources of info on cooking. Some details is tailored towards experienced chefs and except the ordinary individual. It can be puzzling to learn all of the available information. The good news is, this Veggie Stir Fry recipe is easy to do and will give you some excellent suggestions. They will work for any person, even an amateur.

You need fresh green beans.
Provide fresh garlic.
Prepare zucchini.
Provide fresh broccoli.
You need red bell peppers.
You need to prepare onions.
Use fresh kale.
You need shredded carrots.
Prepare olive oil.
You need sea salt.
Use ground black pepper.
Prepare kikkoman soy sauce.
Provide water.

In a large skillet, add olive oil, kikkoman soy sauce, water, and diced cloves of garlic under low to medium heat..
Dice all veggies into large chunks...and no worries, they'll shrink a bit. The larger they are, the easier it is to pick them up with chopsticks..
Reduce the heat and while the skillet is on, add the onions, fresh broccoli, fresh green beans, and red bell peppers..
After 10-15 minutes, turn off the heat and add the fresh kale, zucchini, and shredded carrots and cover skillet. These are softer veggies and they don't need as much heat to be edible..
Stir, and after 10-15 minutes, add sea salt and ground black pepper to taste..

Since you have read Veggie Stir Fry recipe, it is the moment for you to head to the kitchen area and also prepare some excellent food! Remember, food preparation is not a skill that can be one hundred percent right initially. Technique is needed for you to understand the art of cooking.

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