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Cooking might be among the earliest skills on the planet. That does not mean that there are any type of restrictions to the knowledge offered for the cook curious about boosting his/her abilities. Also the finest cooks, also specialists, can always find brand-new dishes, techniques as well as methods to boost their kitchen skills, so lets try this Taro Balls with Salted Egg Yolks recipe, we hope you like it.

You need salted egg yolk.
You need rice wine.
You need taro steamed.
You need corn starch.
You need sugar.
You need to prepare salt.
Provide coconut oil.

Coat the egg yolk with rice wine and let sit for 10 minutes. Put the egg yolks in a shallow bake ware and air fry at 380F (190C) for about 3-4 minutes..
Put all other ingredients in a mixing bowl. Mush and mix all ingredients until the texture is dough like and without lumps. Alternatively, a food processor can be used as well..
When done, divide this taro dough into 6 equal portions and roll them into round balls. Flatten each ball and put an egg yolk in the middle. Wrap the dough around the egg yolk and roll it into a ball again, making sure there are no cracks or opening..
Line the fryer basket with grill mat or a lightly greased aluminum foil..

Cooking is a form of art and it takes some time and also method to equivalent experience and also knowledge in the field. There are many forms of food preparation as well as additionally many different types of food from various cultures. Apply what you have actually seen from Taro Balls with Salted Egg Yolks recipe it will aid you in your food preparation endeavors.

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