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There are lots of resources of information on cooking. Some info is geared in the direction of skilled cooks and except the ordinary person. It can be perplexing to learn all of the offered info. Thankfully, this Chilli Scrambled Eggs recipe is easy to do and will provide you some excellent ideas. They will certainly work for any individual, even a beginner.

You need to prepare eggs.
Prepare tomato, chopped.
You need to prepare lime leaves.
You need to prepare chicken stock powder.
Use tamarind paste, dissolve in 1tbsp water.
Provide Salt.
Prepare Sugar.
Provide Vegetable oil.
You need to prepare red chilli peppers.
Use curly red chillis.
Provide shallots.

Make it spicy with chilli Beat the eggs lightly together. Add a knob of butter to the pan and the chilli powder if you need it. Find the perfect scrambled egg toast chilli stock photo. No need to register, buy now!

Make scrambled eggs: beat eggs with a pinch of salt, scramble in a hot skillet, put to rest..
Grind all chillis, shallots, and 3tbsp water to a rough paste. You can use pestle and mortar or a chopper..
Heat oil in a skillet, saute the ground spices until fragrant..
Add tomatoes and lime leaves, saute until tomatoes soften, about 2 minutes..
Season with salt, sugar, and stock powder. Add tamarind water..
Add eggs and stir well. Enjoy with steamed rice..

For the basic scrambled eggs, heat a non-stick frying pan. In a bowl, whisk the eggs with the salt and For the chilli-cheese version, scatter over the chilli when you've poured the eggs into the pan. When the egg mixture is almost set, remove from heat and turn onto a plate (the eggs will continue. Chilli-cheese combo: Binny Shah's lazy brunch of spiced scrambled eggs. Egg bhurji is a quick, delicious scrambled egg recipe.

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