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You need to prepare large duck egg. Yes duck :).
You need to prepare large chicken eggs.
You need Salt and white pepper.
You need to prepare lukewarm water.
Provide Garlic oil for final.
Provide Salt and white pepper or chicken powder.

With a smooth, silky feel and delicate taste that people of all ages will enjoy, this will surely become part of your main dessert. How to make Steamed Egg and Shrimp Pudding. Strain egg mixture and portion equally among the baking dishes. Like the savory version, if properly steamed, this sweet egg pudding should have a silky texture resembling soft tofu.

Prep your steamer with water and heat it up. Stat!.
Crack your eggs into a large prep bowl..
Add the lukewarm water stir it gently and season with salt and pepper and chicken powder. What you are trying to achieve is a milky liquid. Tips: do not whisk the liquid..
When everything is combine prep a fresh ceramic or heat proof medium large bowl, get your strainer. Pour strain the liquid into the bowl..
Steam for 10-15 minutes (goal : silky pudding texture) put off the heat take it out and put the garlic oil on top. Serve while it's hot. Here in the picture is just my variation because i have dried shrimp left over but the original recipe only use garlic oil..

The steps (photos here) are as simple as mixing beaten eggs with milk to the. Check Steamed Egg Pudding Recipe in Urdu. The best way to hard cook eggs? The steaming time will vary depending on the size of your eggs, how cold your eggs are to begin with, the altitude of your. This silky smooth steamed egg white milk pudding with ginger juice is a very healthy dessert.

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