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Cooking is a type of art and also there are many different kinds of cooking that you can discover. You can come to be a chef or you can just attempt to grasp the art of cooking excellent meals within your home. Numerous work in the office employ cooks, prep-cooks and also supervisors that likewise look after chefs. We hope this Wiener Sausage Rolls in the Bread Maker recipe can assist make you a much better chef.

You need Bread (strong) flour.
You need to prepare Salt.
You need Sugar.
You need Instant dry yeast.
You need Milk.
Provide Egg.
You need Butter.
Provide Toppings.
Use sausages Wiener sausages.
Use Ketchup.
You need Mayonnaise.
Prepare Dried parsley.

A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. Small sausage with salad and bread Wiener Sausages isolated on white Fresh boiled Wiener sausages with green herbs and vegetables isolated on the white background German wiener sausages isolated on white background German sausages, wiener Pile of grilled wiener sausages. Try to roll the bread slice to check if they break or not.

Add everything into a bread machine except for the toppings to prepare the dough. Let it complete the first rising..
Take out the dough and punch down. Fold it into thirds and then divide the dough into 8 portions. Make the dough into balls and then to prevent the dough from drying out, cover with plastic wrap and let it sit for 15 minutes..
Once you have flattened the dough, roll it up into 20 cm sticks..
Connect the ends. Make sure to seal tightly..
In the center, place the sausages so that they almost look like they are bursting out of the dough. Cover with plastic wrap and let the dough rest..
Once you've placed them on a baking tray lined with parchment paper, coat the tops with a beaten egg. Next top with mayonnaise, ketchup and the dried parsley..
In a preheated oven at 400℉ (200℃), bake for 15-20 minutes and they are done..
Bacon Rolls in a Bread Maker..
Corn and Mayonnaise Rolls in a Bread Maker. https://cookpad.com/us/recipes/153118-for-beginnerscorn-and-mayonnaise-rolls.

After all the bread slices are flat and thin enough, keep them aside. Now place a flattened bread slice, put the tomato and capsicum mixture in the mid-line and place a sausage over it. In the Milner's house sausage rolls tends to be a seasonal thing. In the summer it is ideal for picnics on the beach and at Christmas its always our mid morning brunch. A wide variety of bread maker rolls options are available to you Mini Sausage Bread Rolls made with the TangZhong dough - soft, fluffy and extremely delicious.

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