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How to Make Quick Baked Mac & Cheese

How to Make Quick Baked Mac & Cheese

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If you are having trouble recently in the kitchen when it pertains to obtaining your cuisine ideal, you are not alone. Many people have natural cooking ability however not quite adequate know-how to cook with excellence. This Baked Mac & Cheese recipe is a great start, easy to prepare as well as scrumptious.

Baked Mac & Cheese Recipe

Baked Mac & Cheese

To cook Baked Mac & Cheese you only need 14 ingredients and 17 steps. Here is how you do it.

Ingredients of Baked Mac & Cheese :

  1. You need Thick cut bacon.
  2. Use Elbow macaroni.
  3. Prepare Mustard powder.
  4. You need to prepare Italian Spices.
  5. Use mozzarella.
  6. Prepare Sharp cheddar.
  7. Provide Half & half.
  8. You need All purpose flour.
  9. You need butter.
  10. Prepare salt.
  11. Use scallions.
  12. Provide Paprika.
  13. Prepare Cayenne pepper.
  14. You need Colby jack.

Baked Mac & Cheese instructions :

  1. Preheat oven to 450°F..
  2. Bring 4 cups of water to a boil. Add salt..
  3. Boil pasta to al dente, drain and store..
  4. In a large pot, melt down butter using low heat..
  5. Add 1 tbsp of all purpose flour to butter, stirring constantly to prevent lumping of flour..
  6. Repeat step 5 for the remaining all purpose flour..
  7. Cook flour in butter for approximately 1 minute, stirring constantly..
  8. Add 1 cup of half & half and mix constantly. Add mustard powder, cayenne pepper, paprika, and Italian spices..
  9. Add remaining half & half, constantly stirring..
  10. Continue heating mixture on low heat for approximately 5 minutes..
  11. Slowly add cheese into sauce while stirring. The cheese should not stick at all. Continue adding remaining cheese and mix until cheese is completely melted and there is a consistency..
  12. Place bacon into oven and bake for 10 minutes..
  13. Chop up bacon and scallions..
  14. Slowly mix pasta into cheese sauce. Place pasta into a Pyrex dish..
  15. Place Colby Jack cheese on top of pasta, top off with bacon and scallions..
  16. Bake pasta at 450°F for 35-40 minutes..
  17. Cheese should be browned and crisp when removing pasta from oven. Let it sit for 15 minutes and then serve..

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