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5 Top-Rated Breakfast Fried Rice Served with a Poached Egg#BreakfastContest Recipes

5 Top-Rated Breakfast Fried Rice Served with a Poached Egg#BreakfastContest Recipes

If you're looking for new recipes to try this weekend, look no further! We provide you only the best Breakfast Fried Rice Served with a Poached Egg#BreakfastContest recipe here. We also have wide variety of recipes to try.

Every person likes the suggestion of taking a seat to a delicious home-cooked meal, but with today's active schedules, it can be more difficult than ever before to locate the moment to put one together. Fortunately, help is around, the Breakfast Fried Rice Served with a Poached Egg#BreakfastContest recipe and recommendations in this write-up will certainly assist you assembled well balanced meals for your family members in a remarkably, short time.

Breakfast Fried Rice Served with a Poached Egg#BreakfastContest Recipe

Breakfast Fried Rice Served with a Poached Egg#BreakfastContest

To cook Breakfast Fried Rice Served with a Poached Egg#BreakfastContest you only need 8 ingredients and 9 steps. Here is how you do that.

Ingredients of Breakfast Fried Rice Served with a Poached Egg#BreakfastContest :

  1. Provide For the rice.
  2. You need Leftover rice..1.
  3. You need to prepare Vegetables of your choice.
  4. Provide Vegetable oil and pinch of salt.
  5. Use For the poached egg.
  6. Provide egg..raw.
  7. Prepare Salt and a tablespoon of vinegar.
  8. Use Enough water to boil the egg.

Breakfast Fried Rice Served with a Poached Egg#BreakfastContest instructions :

  1. Starting with the rice...Cut your vegetables and saute them in a pan.
  2. Add in your rice and a little salt..give it a good mix and let it cook for a few minutes.
  3. Set aside once ready.
  4. To the poached egg now...Boil some water and let it simmer gently.
  5. Break your egg in a clean bowl.
  6. Add vinegar and salt the boiling water before adding the egg.
  7. Skim off the excess floating egg white as it boils....
  8. If you want a runny yolk,boil it for a few minutes... Boil it longer if you want a firm yolk.
  9. Enjoy your breakfast.

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