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Prepare large potatoes, cooked.
Prepare eggs, hard boiled.
You need to prepare shredded cooked chicken breast or 2 cooked and chopped sausages.
Use cooked green peas.
Prepare pickled cucumbers.
Use Dressing.
Prepare mayonnaise.
Use Greek yogurt.
Prepare lemon juice.
You need Salt- pepper.
Prepare Olive oil.

Cover full with water and bring all to boil on low heat until potatoes are soft. (potato takes longer. Salad olovieh is our version of the Russian salad also known as Olivier salad. Salad Olivieh is a Persian potato Salad studded with peas, dill pickles, eggs and chicken. It makes a wonderful appetizer or lunch.

First is first: place all ingredients for dressing in a bowl.
And mix very well, set aside..
Shred the chicken meat. Mash the eggs and potatoes. Dice the pickled cucumber. Then in bowl, add shredded chicken, mashed eggs and potatoes, dices cucumber and green peas..
Now mix gently ingredients with dressing sauce very well.Check seasoning..
Serve it with bread. Sooooooooo good..
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Ingredients.

But even the Persian Salad Olivieh was influenced by another country, Russia and their Olivier Salad. Olivier salad (Russian: салат Оливье, salat Olivye) is a traditional salad dish in Russian cuisine, which is also popular in other post-Soviet countries, many European countries, Iran, Israel. For me Salad Olivieh will forever be associated with my birthday because that's when my grandma made it for me. Stream Salad Olivier: Persian POTATO SALAD by Rozina from desktop or your mobile device. Salad Olivier: Persian POTATO SALAD by Rozina is licensed under a Creative Commons License.

Now that you have read the Persian potato salad (Olivier salad) recipe, and you have the know-how that you need to execute in the cooking area. Obtain that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some food preparation to do.

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