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Recipe for Quick Baked Apples with Goat Cheese, Honey, and Mint

Recipe for Quick Baked Apples with Goat Cheese, Honey, and Mint

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Baked Apples with Goat Cheese, Honey, and Mint Recipe

Baked Apples with Goat Cheese, Honey, and Mint

To make Baked Apples with Goat Cheese, Honey, and Mint you only need 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Baked Apples with Goat Cheese, Honey, and Mint :

  1. You need golden delicious apples, cored & cut in small cubes.
  2. Provide powdered cinnamon.
  3. You need to prepare creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract.
  4. Use goat cheese.
  5. Provide honey.
  6. Prepare toasted sunflower seeds.

Baked Apples with Goat Cheese, Honey, and Mint instructions :

  1. Preheat the oven to 410°F. In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe..
  2. On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes..
  3. Serve warm, with a generous sprinkling of toasted sunflower seeds on top..

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