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If you are having problem recently in the kitchen when it involves obtaining your food ideal, you are not the only one. Many individuals have all-natural cooking ability but not quite enough know-how to cook with excellence. This Mutton kabab dish is an excellent start, simple to cook and tasty.

Use mutton mince(fatless).
Use roasted gram flour.
You need to prepare medium sized fry onion.
You need to prepare green chillies.
Use ghee.
You need chilli flakes.
You need cumin powder.
Provide coriander powder.
Prepare turmeric powder.
Use red chilli powder.
Use garam masala powder.
You need coriander leaves.
You need to prepare mint leaves.
Prepare ginger garlic paste.
You need medium size onion finely chopped.
Provide Salt.
Prepare Oil for shallow fry.

How to Make Mutton Seekh Kabab. Grind mutton coarsely; add egg, cumin powder, red chilli powder, paprika, white pepper, salt and oil. We really enjoyed this Mutton Kofta Kabab with a side of Hummus. I'm sure the flavour of this soft and juicy kofta kabab will get you hooked!

Take mutton mince in a mixer jar add ginger garlic paste,fry onion, roasted gram flour 3green chillies, cumin powder, turmeric powder,red chilli powder, garam masala powder, coriander leaves and some mint leaves.add ghee and salt then grind it all together without adding water..
Now transfer this mixture into a mixing bowl.then add chilli flakes,and finely chopped onion and chopped 2 green chillies.then add few chopped mint leaves.mix all the ingredients well..
Now take a small amount from the mixture make lemon size ball and then lightly flat between your palm to gives the shape of kabab.prepare all kababs like this..
Take a non-stick pan add 2 tbsp oil heat it then add few kababs in the pan turn the flame medium.cover the lid and cooked for 3-4 minutes then flip the kabab and do the same process.fry both side and then serve with chilli garlic chutney..

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