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Recipe for Tasty Mutton Fry

Recipe for Tasty Mutton Fry

Looking for the perfect Mutton Fry recipe? look no further! We provide you only the best Mutton Fry recipe here. We also have wide variety of recipes to try.

There are several resources of info on cooking. Some information is geared towards knowledgeable cooks as well as not for the typical individual. It can be puzzling to learn every one of the available details. The good news is, this Mutton Fry recipe is easy to do and will certainly give you some fantastic suggestions. They will certainly work for anybody, also a newbie.

Mutton Fry Recipe

Mutton Fry

To make Mutton Fry you only need 19 ingredients and 6 steps. Here is how you do it.

Ingredients of Mutton Fry :

  1. Prepare Mutton.
  2. Provide Turmeric powder.
  3. Use Castor oil.
  4. You need Ginger Garlic paste.
  5. Prepare Water -.
  6. You need Medium Size Tomato chopped.
  7. Use Chilli powder.
  8. Provide Garam masala or Mutton Masala powder.
  9. Use Coriander powder.
  10. Provide Salt -.
  11. Use Coriander leaves few.
  12. You need For Tempering:-.
  13. You need Coconut Oil or Oil.
  14. You need Mustard seeds.
  15. You need to prepare Bengal Gram Dal.
  16. You need Urad Dal.
  17. Provide Medium Size Onion chopped.
  18. Provide Green Chillies slit.
  19. You need to prepare Curry leaves few.

Andhra Mutton Fry Recipe or the Mutton Vepudu with step by step photos and video instructions is a very delicious and spicy lamb preparation. Mutton Fry Recipe, How To Make Mutton Fry Recipe. This is a simple regular Hyderabad dish which is eaten with Tamarind Dal and hot plain rice. This is a recipe for delicious Kerala style mutton fried with a blend of exotic spices and regional flavors.

Mutton Fry step by step :

  1. Wash and clean the Mutton. In a pressure cooker add Mutton, turmeric powder, ginger garlic paste, castor oil and required water. Cover and cook for 1 whistle in high flame and 20 mins in medium low flame..
  2. Once the pressure goes off open the lid..
  3. In a kadai, add the cooked mutton with that water and add tomato, chilli powder, garam masala, coriander powder and salt. Mix well. If needed add some more water. Cover and cook for 15 mins till water gets dry..
  4. In another kadai add the ingredients given for tempering and fry till onions becomes translucent..
  5. Add this to the cooked mutton, mix well and garnish with coriander leaves..
  6. Now it's ready to serve. Serve as a Sidedish for your lunch..

It is simple and quick recipe and should admit that I loved this ever since I. Mutton Sukka, Sukka Fry Recipe, How to make mutton sukka. Fiery and Delicious Chettinad Mutton Fry! Learn how to cook this spicy Uppu Kari with easy step by step instructions and tutorial video. Chettinad Mutton Fry, better known as Uppu Kari 💕.

You do not require to be a professional to cook a terrific dish. There are several recipes that look hard and also frustrating, but are in truth, fairly easy among it is Mutton Fry recipe. We really hope, this recipe has instilled some confidence in you for the following time you are in the kitchen.

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