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Cooking is a form of art and there are several kinds of cooking that you could discover. You can come to be a gourmet chef or you can just try to grasp the art of cooking great dishes within your house. Several jobs in the workplace employ chefs, prep-cooks as well as supervisors that also supervise chefs. We hope this Mutton Maqluba recipe can help make you a better cook.

Prepare mutton.
You need to prepare oil.
Provide bay leaves.
Use medium onion (roughly cut).
You need to prepare garlic.
Prepare cumin, cloves, cinnamon (mix).
You need salt.
You need Water as required.
Use rice.
Use cumin powder.
Provide coriander powder.
You need to prepare black pepper powder.
Use allspice (nutmeg, cardamom, cinnamon, cloves).
You need Salt.
Provide turmeric powder.
Use Mutton stock to cook rice.
Provide oil.
You need Vegetables:.
You need carrot thinly sliced.
Use capsicums cut into thick chunks.
You need potatoes cut into thick chunks.
Prepare green chillies.
Prepare garlic cloves.
Prepare For tomato soup:.
Provide tomatoes.
Provide green chillies.
Use salt.
You need water.
You need to prepare black pepper powder.

Upside Down (Maqluba). this link is to an external site that may or may not meet accessibility guidelines. Maqluba (up-side down in Arabic) is a popular Palestinian dish. Maqluba (means upside down in Arabic) is a very popular dish among Palestinians and Jordanians alike, they get really excited when. Maqluba or Maqlooba is an upside down rice dish that is very versatile.

In a wok and oil, mutton and all the spices. Mix well..
Add onion, cover and cook on medium heat for 10 mins..
Now add water to make stock and cook on medium low flame till the mutton is tender. Also add the garlic..
Now in another wok, add oil, mutton and vegetables in layers..
Now in a big mixing bowl add rice and all the spices. Mix with a spatula with light hands..
Add the rice in layer over the vegetables. Add the mutton stock according to your rice (like in pulao) and let it cook on medium low flame till bubbles appear and water is absorbed..
Meanwhile blend together the ingredients for tomato soup and pour into the sauce pan. Cook till the soup is thick..
Now cover the rice and put the flame to lowest. Cook for 10 mins..

Now dish out and serve with tomato soup..

Maqluba is a one dish meal made traditionally with cauliflower or eggplants. There are as many variations to this dish as there are. Maqluba can also be made with lamb, beef or eliminate the meat for a vegetarian dish. The maqluba is seasoned with an array of spices including garlic, turmeric, cinnamon, allspice, and a middle. This version of maqluba is a showstopper: a tall, golden savory cake filled to bursting with tender vegetables and crowned with yielding rounds of tomatoes.

There is constantly something new to learn when it comes to cooking and also every cook's skill-set is open to improvement. This Mutton Maqluba recipe is just a couple of recipe suggestions to help enhance your chef's performance. There are much more great recipes around and great chefs maintain seeking them throughout their lives. Constant discovering is the crucial to ever-improving cooking skills.

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