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Recipe for Delicious Mutton chukka

Recipe for Delicious Mutton chukka

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Whether you are a college student simply beginning your own culinary experiments or a seasoned cook with numerous supper events under your belt, there is constantly something brand-new to find out about cooking. We hope these Mutton chukka recipe and tips can help you in your kitchen area tonight, and get used to amazing home-cooked meals.

Mutton chukka Recipe

Mutton chukka

To make Mutton chukka you only need 23 ingredients and 9 steps. Here is how you do it.

Ingredients of Mutton chukka :

  1. Provide To pressure cook.
  2. Prepare Onion.
  3. Use Tomato.
  4. Provide Ginger garlic paste.
  5. You need to prepare Water enough.
  6. Provide Mutton.
  7. Use Salt.
  8. You need to prepare Chukka preparation.
  9. Use Oil.
  10. You need Fennel seeds.
  11. You need 2.
  12. Prepare Bay leaves 1.
  13. You need to prepare Cinnamon stick 1/2 inch.
  14. You need Curry leaves 1 string.
  15. Provide Green chilli.
  16. You need Onion 1 big.
  17. Prepare Ginger garlic paste.
  18. Prepare Turmeric powder.
  19. Prepare Chilli powder.
  20. Use Meat masala.
  21. You need Salt as required.
  22. You need Pepper powder.
  23. You need to prepare Coriander leaves few.

HH wanted me to make some non vegetarian dishes for them especially mutton. I hardly cook/eat mutton and this is the first time I am trying a sidedish out of. Recipe for mutton sukka, Tamilnadu style Mutton sukka Fry masala recipe. With step by step pictures and video.

Mutton chukka instructions :

  1. First pressure cook the ingredients mentioned above in the section to pressure cook..
  2. In a heavy bottom pan add oil when hot add all the whole spices, curry leaves. Then add the green chilli and onion..
  3. Saute them until they turn into golden brown. Now add the ginger garlic paste and saute until the raw smell goes off..
  4. Add all the masala powders, give it a nice mix and now add the cooked mutton pieces from the pressure cooker and save the cooked mutton water..
  5. Cover them and cook for a while. Now little by little add the saved cooked mutton water to the pan..
  6. It keeps absorbing. Likewise finish the whole water by stirring it and covering the pan..
  7. When the mixture is kind of semi dry throw a splash of pepper powder and mix it..
  8. Now turn off the flame and add chopped coriander leaves..
  9. Enjoy it with your favorite food..

Mutton Sukka, Rasam and Saadham (White Rice) on a. Mutton chukka is probably the most famous recipe around the world. It is one of the most yummiest dish as well…I thought of making that as my first trial and it was a total hit in my family. Find mutton chukka stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

There is always something brand-new to discover when it involves food preparation and also every chef's skill-set is open to improvement. This Mutton chukka recipe is just a few recipe ideas to help improve your cook's efficiency. There are many more good recipes out there and also excellent chefs maintain looking for them throughout their lives. Continuous discovering is the vital to ever-improving food preparation skills.

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