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Recipe for Perfect Baked Mac & Cheese For Two

Recipe for Perfect Baked Mac & Cheese For Two

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Cooking may be among the earliest abilities worldwide. That does not imply that there are any type of limitations to the knowledge readily available for the cook thinking about boosting his/her abilities. Even the finest cooks, even specialists, can always find new dishes, methods and also methods to improve their kitchen area skills, so lets try this Baked Mac & Cheese For Two recipe, we hope you like it.

Baked Mac & Cheese For Two Recipe

Baked Mac & Cheese For Two

You can cook Baked Mac & Cheese For Two using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Baked Mac & Cheese For Two :

  1. Provide Pasta of your choice (I used shells).
  2. Prepare Butter.
  3. You need All purpose flour.
  4. Prepare Salt.
  5. Prepare Black pepper.
  6. Provide Onion powder.
  7. You need to prepare Heavy cream.
  8. You need Shredded cheddar cheese, add more if needed (I used a 3 cheese blend).
  9. You need Ground mustard.
  10. You need Worcestershire sauce.
  11. Provide Italian panko breadcrumbs.
  12. You need to prepare Shredded cheese.
  13. Prepare Red pepper flakes.

Baked Mac & Cheese For Two step by step :

  1. Preheat oven to 400°F. I used two 12 oz ramekins but any comparable bowl will work..
  2. Boil water in small pot, add pasta, boil until cooked but still somewhat firm to the bite. Drain and reserve..
  3. In the same pot, melt butter over medium high heat. Stir in flour, salt, pepper, onion powder, and cream and whisk until smooth. Heat, stirring constantly for about two mins until mix starts to thicken. Reduce heat to low and add cheese, dry mustard, Worcestershire sauce, and red pepper flakes (if desired). Add cheese in small batches until you reach your desired consistency. Add pasta to mix..
  4. Spoon pasta mixture into ramekins. Sprinkle with breadcrumbs and shredded cheese on top of each ramekin..
  5. Bake for about 10-20 minutes or until top is melted and browned. I bake mine about 20 mins because I like a crunchy crust. Let cool for 10 mins before serving, filling will be hot..

Since you have actually read the Baked Mac & Cheese For Two recipe, and also you have the expertise that you need to do in the kitchen. Get that apron out, dust off your mixing bowls and roll up your sleeves. You have some food preparation to do.

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