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You need to prepare milk.
You need sugar.
You need cubed freezed mango.
Prepare custard powder.
Use Rafhan Jelly.
You need Marie Biscuits.
Prepare fresh cocktail fruit.

Boil milk and add sugar in it and mix.
Take 1/2 cup milk add custard powder and than transfer the mixture in boiled milk.Cook it for 2 mins on low flame.
On the other side make the jelly by the instructions on the packet..
Let the jelly and custard cool down.
Crush the biscuits and make a layer of them in small glass.
After the layer of biscuits add some custard,And than cocktail.
Later add the cubed jellies and some mango on top...
Keep it in freezer for 10 mins and Serve it's ready😋❤.

Since you have read Mango Custard Shots #Mangomasti recipe, it is the moment for you to head to the cooking area and prepare some terrific food! Bear in mind, cooking is not a skill that can be one hundred percent right at first. Method is required for you to understand the art of food preparation.

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