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There are numerous sources of info on cooking. Some info is geared towards seasoned chefs and not for the average individual. It can be perplexing to learn all of the available information. Luckily, this Leftover porridge pancakes recipe is easy to make and will offer you some fantastic ideas. They will work for anyone, even a novice.

Use cold porridge.
Use SR flour.
Prepare ripe mashed banana.
You need eggs.
You need bicarbonate of soda.
You need cinnamon powder.
Provide vegetable oil.

Heat frying pan over medium heat and lightly spray with cooking spray. Crack the egg into the pan and break the yolk. Cook the egg to desired firmness. Use your leftover rice from the night before to make these quick and easy Rice Pancakes for breakfast.

Break up the porridge with a fork and add the banana, mashing it all together.
Beat the egg with the milk and add to the banana mix.
Add the rest of the ingredients and beat together.
Heat some oil in a frying pan on a medium heat. When the oil appears to shimmer add spoonfuls of the batter into the pan for the pancakes..
Flip the pancakes once they appear to be solid around the edge and leave to cook for another minute or so. Then remove from the pan..
Served with fresh fruits or maple syrup or some fresh yogurt..

Reduce food waste and keep your budget in check! Kimchi Pancakes is the perfect recipe if you have some left-over kimchi in your refrigerator. All you really need is kimchi and flour. You've likely heard of popular ways to use leftover pancake batter, such as making muffins. The good news is, you can use pancake batter for all sorts of other recipes, including other sweet options.

Now that you have actually reviewed the Leftover porridge pancakes recipe, and you have the expertise that you require to carry out in the kitchen. Obtain that apron out, dust off your mixing bowls and also roll up your sleeves. You have some cooking to do.

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