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Easiest Way to Prepare Tasty Gyūdon (Japanese Beef Bowl)

Easiest Way to Prepare Tasty Gyūdon (Japanese Beef Bowl)

If you're looking for Gyūdon (Japanese Beef Bowl) recipe, look no further! We provide you only the perfect Gyūdon (Japanese Beef Bowl) recipe here. We also have wide variety of recipes to try.

Cooking is a type of art and also there are several sorts of cooking that you could find out. You can end up being a chef or you can simply attempt to master the art of cooking great meals within your residence. Numerous tasks in the workplace employ chefs, prep-cooks as well as managers that additionally look after cooks. We hope this Gyūdon (Japanese Beef Bowl) recipe can aid make you a better chef.

Gyūdon (Japanese Beef Bowl) Recipe

Gyūdon (Japanese Beef Bowl)

To make Gyūdon (Japanese Beef Bowl) you only need 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Gyūdon (Japanese Beef Bowl) :

  1. You need to prepare Yellow Onion.
  2. Use Carrot.
  3. Prepare Beef slices.
  4. You need Water.
  5. Provide Bonito soup stock.
  6. Provide Light soy sauce.
  7. Use Sugar.
  8. Prepare Mashed ginger.
  9. You need to prepare Some cooked rice.

Gyūdon (Japanese Beef Bowl) step by step :

  1. Prep: Chop onion, shred carrot, cut beef into small bites..
  2. Marinate beef with 1 tbsp. soy sauce for 10 minutes..
  3. Put onion, water, bonito soup stock, sugar, lastly carrot, bring to boil..
  4. Add beef and mashed ginger into the pot and cook until beef is fully cooked..
  5. Pour on rice, server right away..

You do not require to be a professional to prepare a terrific dish. There are lots of recipes that look difficult and also frustrating, but remain in truth, quite easy one of it is Gyūdon (Japanese Beef Bowl) recipe. We really hope, this recipe has instilled some self-confidence in you for the next time you are in the kitchen area.

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