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As soon as you understand the fundamentals of cooking, it can be such a releasing as well as awarding experience to develop a merely tasty meal or baked item. The smells in your home and the faces of individuals that you share it with are priceless. We wish this Simmered Okara dish will certainly provide you some suggestion for you to become an amazing cook.
Simmered Okara Recipe
To cook Simmered Okara you need 14 ingredients and 6 steps. Here is how you do that.
Ingredients of Simmered Okara :
You need to prepare fresh okara.
Use carrot.
You need to prepare burdock roots.
You need to prepare shiitake mushrooms.
You need abura-age (deep-fried tofu).
Use chikuwa (if you have).
Provide Japanese leeks (cut into small pieces).
Provide dashi (The soaking liquid from shiitake mushrooms)*.
You need sugar *.
You need to prepare sake *.
You need to prepare soy sauce *.
Use mirin *.
Use salt *.
Provide vegetable oil.
Simmered Okara instructions :
Soak shiitake mushrooms in water for about 1 hour. (if no time, 30 mins is also OK).
Peel carrot and cut into thin sticks. Scrub the burdock root with a brush (no need to peel) and cut into thin shreds (Soak them in water to remove the strong taste). Remove stems of shiitake mushrooms and slice thinly. Cut abura-age and chikuwa into short strips..
Heat the oil in a pan over medium heat, then put carrot and burdock root and stir fry for 2~3 mins and put shiitake mushrooms and saute. Add okara and cook thoroughly..
Put abura-age, chikuwa and the * ingredients and bring to a simmer over medium ~ high heat, then lower the heat, and continue to simmer until the liquid is almost gone..
Top with shredded leek to finish..
For your reference: About dashi katsuo or niboshi or konbu dashi or mix is also tasty!.
Every person wants to be a better chef. Every person intends to trying out enjoyable recipes. Locating the moment and feeling the inspiration to be innovative in the kitchen can occasionally pose a challenge though. We wish these Simmered Okara recipe can bring the magic to your kitchen area. Give a number of these ideas a try tonight, your taste buds will certainly thanks!
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