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You need to prepare Flour.
You need Water or Chicken Broth.
You need Eggs.
You need to prepare Cabbage.
Prepare Green Onion.
You need Bacon (optional).
Use Shrimp (optional).
Prepare Mayo/Okonomiyaki sauce to garnish.

Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter You see, okonomiyaki has a tradition of being topped with okonomi sauce, Japanese mayonnaise. Okonomiyaki(お好み焼) is a Japanese cabbage-based savory pancake. "Okonomi（お好み）" literary means "Whatever How to make Okonomiyaki!!!! Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise!

Whisk together flour and water (or broth) until smooth..
Add eggs, cabbage, onions and optional ingredients.
Pour half the batter into a hot oiled pan. Cook for approx. 3 minutes then flip when bottom begins to brown and cook other side until brown..
Garnish with mayonnaise and okonomiyaki sauce..

With a history as rich as its flavor, Japan's "pancake/pizza/crepe/omelette" will fill you up and ensure you come back for more. Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes. The shredded or chopped cabbage in the base is a given, but beyond that, you can add. Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage. Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood.

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