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Cooking might be among the oldest abilities in the world. That does not imply that there are any restrictions to the knowledge readily available for the chef thinking about raising his or her skills. Even the finest chefs, even experts, can always find brand-new recipes, techniques and also methods to boost their kitchen abilities, so lets try this Easy Oyakodon recipe, we hope you like it.

Prepare Chicken Thigh, cut into bite size pieces.
Prepare Egg.
Prepare Onion, thinly sliced.
You need Dashi.
You need Mirin.
You need Sake.
Use Soy Sauce.
Use Sugar.
Provide Green Onion, thinly sliced.
You need Steamed Rice.

Add Dashi, sugar, Sake, soy sauce and Mirin in a pan. Heat until boiling..
Add onion and cook for a minute at medium heat..
Add chicken pieces to the pan and cook until the meat is cooked through..
Beat egg in a small bowl and pour over the chicken and onion. Cover and cook for 30 seconds to 1 minute..
Slide egg and chicken with sauce over rice in a bowl. Sprinkle with green onion..

Everybody wants to be a better chef. Every person wishes to try out fun recipes. Finding the moment and also really feeling the inspiration to be creative in the cooking area can in some cases pose a challenge though. We hope these Easy Oyakodon recipe can bring the magic to your kitchen. Provide a couple of these concepts a try tonight, your taste will certainly thanks!

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