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You need Butter.
You need Olive oil.
You need to prepare Mushrooms (sliced).
Provide Italian seasoning.
You need Garlic (minced).
You need White wine (dry).
Provide Sea Salt.
Use Black Pepper.
Use Monterey Jack Cheese.

In a large skillet and Butter, oil, and mushrooms. Cook mushrooms till browned..
Add the Italian seasoning and garlic, cook for 2 minutes..
Add white wine and cook until wine is reduced by half.
Add cheese, salt, and pepper. Cook on medium heat till cheese is melted. Transfer to oven and broil on medium high until cheese is bubbly and slightly brown..
Serve hot with sliced crusty bread.

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