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12 Perfect Chilli Halloumi and Tuna Salad Recipes

12 Perfect Chilli Halloumi and Tuna Salad Recipes

If you're looking for Chilli Halloumi and Tuna Salad recipe, look no further! We provide you only the best Chilli Halloumi and Tuna Salad recipe here. We also have wide variety of recipes to try.

Every person loves the idea of taking a seat to a tasty home-cooked meal, however with today's active routines, it can be more challenging than ever before to locate the moment to place one with each other. Luckily, assistance is out there, the Chilli Halloumi and Tuna Salad recipe and suggestions in this post will aid you assembled healthy meals for your family in a remarkably, short time.

Chilli Halloumi and Tuna Salad Recipe

Chilli Halloumi and Tuna Salad

You can cook Chilli Halloumi and Tuna Salad using 8 ingredients and 4 steps. Here is how you do that.

Ingredients of Chilli Halloumi and Tuna Salad :

  1. You need baby spinach leaves.
  2. Provide tuna can (sweet chilli flavour).
  3. Provide halloumi (chilli flavour).
  4. You need red capsicum.
  5. Provide ripe avocado.
  6. Use spring onion.
  7. Provide dried shallot.
  8. Prepare Salt and black pepper ground.

Find plenty more Halloumi cheese recipes and Vegetarian recipes at Tesco Real Food. Serve this halloumi, carrot, orange and watercress salad with a mustard and honey dressing for an easy lunch or starter. Make the rich tomato jam in advance and then enjoy it. The Little Green Spoon is a collection of healthy, everyday recipes.

Chilli Halloumi and Tuna Salad instructions :

  1. Burn the red capsicum skin on the stove top, and leave it cool down. Peel off the skin, get rid of the seeds and slice it..
  2. Slice the spring onions, dice the avocado. Put spinach in a mixing bowl and mix in spring onion(leave some for garnish), capsicum, avocado, tuna, 3/4 teaspoon of ground black pepper and tiny bit of table salt. Put mixed salad in a serving bowl..
  3. Slice halloumi and pan fry both side to golden brown colour in non-stick pan. Line them on top of the salad and garnish with sliced spring onion and sprinkle dried shallot..
  4. The sweet chilli tuna from the can already got oil inside, so I didn’t put any more olive oil. The halloumi is salty so I only put a little bit of salt when I mix the salad but you can adjust your taste and season as you like..

Plus this book aims to make healthy living as easy as possible. Indy has marked every dish with vegan, paleo, gluten-free and dairy-free symbols so that you can easily identify the perf. The salty halloumi works wonders with the softened kale and nutty tahini. Fresh and bright, this salad works wonderfully on its own or as a side dish with grilled meat or fish. Perfect for brightening up cold days.

Every person wants to be a far better chef. Everybody wants to trying out fun recipes. Locating the moment and feeling the motivation to be creative in the kitchen area can occasionally pose an obstacle though. We wish these Chilli Halloumi and Tuna Salad recipe can bring the magic to your kitchen. Give a number of these concepts a try tonight, your palate will thanks!

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