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Cooking is a type of art and also there are various sorts of cooking that you can find out. You can become a gourmet chef or you can merely try to grasp the art of cooking excellent dishes within your house. Several tasks in the workplace use cooks, prep-cooks and also supervisors that also oversee cooks. We hope this Gulkand Pan Lassi recipe can aid make you a better chef.

Prepare Curd.
Use pan leaves chopped.
You need gulkand.
You need Sugar powder.
You need Some chopped dryfruits.
Prepare saunf powder.
You need cardamom powder.
You need Some ice.

Sabse pahale curd ko fant le..
Ab ek mixer jar mein thodi curd, sugar, saunf, cardamom powder, chopped pan leaves, gulkand(kuch pan leaves or gulkand garnish ke liye rkkhe)dryfruits ko chod kar sabhi ingredients daal kar mixer mein chla kar mix kar le..
Ab es misren ko curd bale pan mein mila le..
Kuch dryfruits rakh kar baki lassi mein mila de..
Ab lassi ko serve karne ke liye spoon se gulkand lekar sabhi glasses mein lagayeinor ice cube daal kar uper se lassi daale.
Lassi ko dryfruits or pan ki chop leaves se garnish kar serve karein..
Aap lassi ko bana kar frize mein rakh sakte hai guest aaye tab child child lassi serve karein..

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