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Use mango paste.
Provide mava.
You need to prepare sugar powder.
Provide gulkand.
You need to prepare coconut powder.
You need to prepare butter.
You need almond and pista (cut into pieces).
Provide cardamon powder.

I loved makkan peda, which is gulab jamun stuffed with dry fruits and nuts, so when I somehow found this idea of stuffing gulkand in jamun while browsing, I thought it should go well. Gulkand Peda is also a famous and refreshing sweet dish. This has a varak-coated layer of khoya, which is Gulkand Thandai Smoothie, another drink made by combining milk and Gulkand, along with the classic Gulnut Cigars, which are crispy rolls of maida filled with Gulkand and the choicest nuts. Aam aur Gulkand ki Chutney, which has the sour raw mango paired with the sweet Gulkand.

Heat the pan with butter and roast mango paste till it leaves the butter and then take it out and roast mava..
Then cool down mava and mango paste mix sugar powder and cardamon powder..
Make small pedas with this mixture and fill up with almonds, pista and gulkand. Then cover peda with coconut powder..
Decorate pedas with gulkand and almonds and enjoy Aam Gulkand Nuts Peda..

Mango Peda Recipe with step wise pictures. Super delicious mango peda which taste so sweet and rich. This is one of the easiest sweet you could ever make. I have shared few versions of peda recipe before Nuts or SIlver Foil for topping. Take mango puree and condensed milk in a pan.

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