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You need milk.
You need to prepare gulcand.
Use powdered sugar.
You need to prepare chia seeds soaked in 1 cup water overnight.
Use rose water.
Provide raisins.
Use cardamom powder.
You need few chopped nuts to garmish.
You need finely sliced rose petals to garnish.

Soak the chia seeds in water overnight..
Bring the milk to a boil. Add the gulkand.
And raisins. Simmer on a medium flame for 4-5 minutes. Check for sweetness and add any if required..
Switch off the flame and add the rose water, cardamom powder and the.
Soaked chia seeds. Mix everything well and keep aside to cool down..
Garnish with chopped nuts and rose petals. Chill to serve..

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