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Cooking may be among the earliest skills in the world. That does not suggest that there are any kind of limitations to the knowledge readily available for the cook curious about increasing his/her skills. Even the finest chefs, even specialists, can constantly find brand-new recipes, methods and also strategies to boost their kitchen area abilities, so lets try this Gulkand kheer recipe, we hope you like it.

Prepare Milk.
You need to prepare Sugar.
You need Gulkand.
Use Paan leaves.
You need Rice.
Use Garnish kai liye dry fruits.

Gulkand is prepared from fresh rose petals and sugar. Other ayurvedic ingredients such as Praval Pishti and Mukta Pishti can also be added to boosts its action in hot season and diseases that occur. Sevai kheer is a traditional kheer recipe. Not just festivals it is included in most celebration meals.

Sab sai phele rice ko water mein 1/2 hours kai liye soak kar kai rehk dai.
Ab pan mein milk ko boil karein us mein soak rice dal kar aachai sai mix karai is ko lagatar hilatai rahai jab tak rice mix nahi ho jatai jab thick ho jai to is mein sugar add kar dai ab aachi tarah mix kar lai ab gas bandh kar dai..
Ab is mein gulkand, chopped kiya paan ka leaves add kar kai mix kar lai (leaves ko mixe mein bi blend kar saktai hai) ab thanda kar lai.
Ab bowl mein dal lai. Upper gulkand, chopped Dry fruits sai garnish kar kai serve karai.

You may make gulkand sevai kheer for a change. Gulkand semiya payasam is as easy to make as a. Now, remove the kheer from the heat and chill it in the refrigerator. Add rose water, gulkand and half the rose petals to the kheer. Delicious creamy gulkand phirni which has tons of rose flavour.

Food preparation a scrumptious dish for your family members does not have to suggest spending hrs ploding away in the kitchen area. There are several variety of recipes such as Gulkand kheer recipe, you can utilize to whip together a wonderful meal in a short time, soon your family members will be enjoying the fruits of your labors.

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