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You need Mawa.
Prepare chenna(soft paneer).
Provide maida.
Use milk powder.
Use baking powder.
Provide Cardamom powder.
You need to prepare cup Gulakand (Rose patel jam).
Provide sugar.
Use water.
You need to prepare Saffron.
Use rose water.
You need to prepare Ghee for deep frying.

Gulab-E-Gulkand @ The Yellow Chilli - Santa Clara (CA). PagesBusinessesFood & drinkRestaurantIndian RestaurantNorth Indian restaurantThe Yellow Chilli, GoaVideosGulab-e-Gulkand Let the Gulab Jamun stuffed with. Billede fra The Yellow Chilli, Mumbai (Bombay): Gulab-e-Gulkand. Gulkand is prepared from fresh rose petals and sugar.

Take mawa,chenna & maida in a mixing bowl & mix well..
Then add milk powder, baking powder & cardamom powder to it & make a soft dough with the help of some water, if required..
Take small portions from the dough & flaten them a bit. Fill the balls with half tsp of Gulkand & give them a crackless round shape..
Similarly make all the gulkand filled balls & then deep fry them in ghee at a low flame..
Besides frying, make sugar syrup by boiling water & sugar along with saffron & add rose water in the end..
Drop all the fried gulab jamun balls into the warm sugar syrup & let them sit for atleast 2 hours. After that you can serve them hot or cold as per your wish..

Other ayurvedic ingredients such as Praval Pishti and Mukta Pishti can also be added to boosts its action in hot season and diseases that occur. Dubai Blogger (@karuna.l) добавил(-а) фото в свой аккаунт Instagram: "Gulab E Gulkand from @yellowchilliuae - one of the best indian #desserts i've had till date! Since we have established our base in this highly competitive industry, we are readily engrossed in the arena of presentingGulab Gulkand. Traditional gulab jamun recipe with a twist. Deep fried sweet dumplings filled with the refreshing gulkand, pistachio nuts , broiled saffron and sugar candy.

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