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Gulkand Seviyan Kheer - A sweet vermicelli pudding topped with saffron, cashews, raisins with an added hint of rose flavor from rose petal preserves! Line a baking tray with parchment paper. Take cashews in a blender and pulse them few. They make the perfect homemade gift or topping for a salad.
These caramelized cashews are really tasty. I only made a fairly small quantity, but. Gulkand is known to be great for summer and acts as a coolant to your body. Recently when I been to Mumbai I picked up Gulkand bottle. Apart from eating regularly I wanted to make something from.
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