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Many people love cooking and also assume it makes the ideal relaxing pastime. A kitchen that is loaded with fresh food that smells tasty is specific to make anyone's mood a little bit lighter. It can often appear tough, though, to pinpoint dishes that work for you or suggestions that leads to an inevitably successful dish. Perhaps this Gulkand cake dish is the one you are looking for.

Use maida/All purpose flour.
You need gulkand.
You need to prepare curd.
Provide ghee.
Use baking soda.
Use baking powder.
Use milk.
Prepare powdered sugar.
Use vanilla extract.
You need to prepare For decoration.
Provide Tutti frutti.
Use Chopped dry nuts.
You need Poppy seeds.

It purifies the blood, improves appetite and digestion, cures acidity. Gulkand Cupcake Recipe, Learn how to make Gulkand Cupcake (absolutely delicious This Gulkand Cupcake recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. The Gulkand Chai Recipe is the most comforting Indian Tea which has subtle flavors from the rose petals. Serve for an evening snack with Samosas or Pakoras.

Sieve the dry ingredients (maida,baking soda and baking powder, sugar powder) keep aside..
Now preheat oven to 180c for 10 minutes. And grease the cake pot with oil and dust the meida all over pot keep aside..
Now take a bowl add wet ingredients (gulkand, ghee, curd)mix it well with the help of whisker. Then add dry ingredients and vanilla extract. Mix it..
Now add milk and mix it cut and fold method. The batter constentity is silky. Now transfer the better in the cake pot. Tap the pot and decorate with tutti frutti, puppy seeds chopped dry nuts and press it..
Now bake in a preheated oven for 35-40 minutes. Yummy gulkand cake is ready to eat..
Note :- all ingredients are in room temperature..

Gulkand is prepared from fresh rose petals and sugar. Other ayurvedic ingredients such as Praval Pishti and Mukta Pishti can also be added to boosts its action in hot season and diseases that occur. Eggless whole wheat gulkand cake recipe. Gulkand cake is not only drooling and tempting but also no eggs, no direct sugar, no oil, no butter and baked with whole wheat. Paan Shots is a refreshing paan drink made using paan betel leaves and gulkand.

Now that you have read the Gulkand cake recipe, and you have the know-how that you need to do in the kitchen area. Get that apron out, dust off your blending bowls and roll up your sleeves. You have some food preparation to do.

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