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Use ground beef.
You need small yellow onion, diced.
Provide minced garlic OR 2 tsp garlic powder.
You need tomato sauce.
You need Dollop tomato paste.
Prepare uncooked long grain white rice.
Prepare small head of cabbage, sliced.
Prepare salt.
You need pepper.
Prepare or so water or 1 can beef broth.

In a large saucepan, cook ground beef and onion, do not drain.
Add the garlic, tomato sauce and paste, uncooked rice, cabbage, salt and pepper and enough water and/or broth to just cover the cabbage.
Bring to simmer then cover the pot and simmer for 20-25 minutes until the cabbage has softened and rice is tender.
You may add more water or broth if it’s too thick for your liking.
Serve with hot garlic bread and get ready to serve seconds! LoL.

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